BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
BEGIN:VEVENT
UID:WILD_APRICOT_EVENT_2416503_SESSION_1
DTSTART:20170107T083000Z
DTEND:20170107T125900Z
SUMMARY:Southcoaster Regatta DINNER
LOCATION:BBSC Clubhouse - Hanging Rock Road
DESCRIPTION:http://bbsc.org.au/event-2416503\n\nPeter Smith will be donning the chef’s apron and toque to prepare the regatta dinner on the evening of Sat Jan 7th at the clubhouse. This will be start ASAP after the race at around 7 to 7.30 pm.  The dinner will be $15 per head payable on the night. There will be limited quantities of beer\, wine and soft drinks for sale or you can BYO.\n
DTSTAMP:20190301T062458Z
END:VEVENT
END:VCALENDAR